Corn dogs are a delicious carnival/fair treat. The cornmeal batter usually surrounds a hot dog but the sausage choice may be varied, according to your personal preference. I've made them in the past and they were delicious. However, the skewered treat must be deep fried, and that's pretty messy. Plus, there's the clean-up afterwards. So, when I ran
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Did they taste similar to the real deal?
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