Basic Soft Sourdough Loaf

[a_boleyn]

For many sourdough bread lovers, the crunchy crust and open crumb are the pinnacle of perfection. However, if you just want a sandwich loaf with a soft crust and a close but tender interior, this loaf, found on the "Bake with Paws" blog, is perfect. The only requirement, as with making sourdough bagels, is a stand mixer to knead the dough until you

Comments

[spikesgirl58]

Mmm, your bread always looks so good to me.

[a_boleyn]

Thank you.