Oh ... Sugar

[a_boleyn]

A lot of my 'experiments' in the kitchen start with the phrase "I was SURE I had...". In this case, it was brown sugar. Light brown sugar to be exact

Comments

[spikesgirl58]

I get so many tips from you! Something I like to de is put an old vanilla bean into some sugar. It's great for sprinkling on berries

[a_boleyn]

That's a good idea.

[spikesgirl58]

It's always nice in coffee or tea. :D