I didn't grow up eating oatmeal for breakfast but, over the years, I've periodically given it a try in the interest of healthy eating.
My pantry door can barely close and, often, when I open it, things fall out. (Not that that's a new occurrence.) Still, I DO try to clear things out periodically. So, when I ran across a mostly full jar of bulgur
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I just looked at several of your posts and have decided that I need to go to the store to find something interesting to cook. I've been keeping things pretty simple while Shog's been away, but now I'm inspired. :D
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https://aboleyn01.wordpress.com/2017/09/17/barbies-super-simple-oatmeal-cookies-with-coconut/
https://aboleyn01.wordpress.com/2016/12/13/coconut-oatmeal-cookies/
https://aboleyn01.wordpress.com/2016/09/11/soft-and-chewy-oatmeal-raisin-cookies/
I'm always cooking for just me so simplicity of the recipe depends on energy level and grocery shopping budget. :)
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