Hybrid/Semi-Leaven Soft Italian Bread Sticks

[a_boleyn]

I didn't get a chance to go to the bakery to pick up some burger buns this weekend, so I decided to make them myself today. And instead of using a recipe I had already tried, I found a recipe for soft Italian bread sticks that sounded interesting, and used that.

Comments

[spikesgirl58]

Heh, and lazy me, I would have just gone to the store and bought hamburger buns. My hat is off to you These look fabulous and I bet tasted great, too.

[a_boleyn]

It was an opportunity to do some successful baking with yeast after my sourdough fails. :)

[spikesgirl58]

Not fails, just not complete successes. :D

Mmmmm bready goodness

[theoddbirdrant]

Nothing smells more heavenly than fresh baked bread - and bet it tasted heavenly too!

[iulia_linnea]

Mmm, yum! (I would have gone out for rolls, too, buy I like your way better. :D)