Basic Marinara Sauce and Seafood Medley Marinara over Fettuccine

Jun 08, 2015 18:08

If you're fortunate enough to have the freezer space, make a batch of marinara sauce, portion it out in 1 or 2 cup amounts and you'll have the start of many great meals at your fingertips. Need ideas? This Food Network web site has 50 of them to start you off ( Read more... )

pasta, shrimp, seafood, recipe, italian, veggies

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Comments 2

theoddbirdrant June 9 2015, 01:24:08 UTC
OMG seafood & pasta is always a winning combination in my eatin' books :)

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a_boleyn June 9 2015, 01:29:02 UTC
One of my favourites too.

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