Homemade Breakfast Sausage Patties

[a_boleyn]

I recently dug through my upstairs freezer and AGAIN, ran across a one pound package of extra lean frozen ground pork

Comments

[iulia_linnea]

That's brown sausage gravy in that pan, right? Mmm! These look like really tasty patties!

[a_boleyn]

Yes, it is. :)

I've been working on my pan gravies. Sausage gravy over biscuits are not something I grew up with but it's a very filling and tasty alternative to plain old bacon and eggs.

The sage sausage recipe can be found here.

http://a-boleyn.livejournal.com/208843.html

[iulia_linnea]

Thank you for the link! I didn't grow up with sausage gravy, either; in our neck of the woods, that would have meant white gravy, and Mom hates milk. I don't think it ever occurred to Mom to buck tradition. :P

[a_boleyn]

My gravies are usually based on a combination of milk (bechamel or white gravies) and veloute (stock of some sort).