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For a T-day alternative, consider buying an organic turkey. The Eat Well Guide will help you find organic farms and grocery stores near you where you can find one.

I was just browsing through my recipes tag, which doesn't have nearly enough entries, and cracked up at some of the bizarre things I said. Such as "8. Shake your butt to help with the sprinkling", and categorizing some of the chicken entires with the birds tag.

( Even my pea soup isn't vegetarian. )

I made pea soup in my crock pot more-or-less according to this recipe. It is yummy in my tummy. ^_^

So yesterday jethereal got me a popcorn popper (air popper this time, yay!) and a crock pot from Target. The person in line behind us told me that 1.5 qts was really small for a crock pot. She also told me what's so awesome about them is you can leave them on all day when you go to work. This morning I opened it and yea, she was right. It was only ( Read more... )

Lie chicken on its back, round (breast) side up, flat side down, so that the tail makes a little platform underneath the big hole where its butt used to be. Have this hole point towards your right (assuming you're a righty, reverse for lefties), with the body towards the left. Scoop the rice in a chinese soup spoon. Place the spoon atop the tail ( Read more... )

I'm cooking it! It's only 2 lbs with all the guts. I ripped out the guts and put them in the bottom of the pan with a cup or two of Britta water. The chicken got basted with a small amount of olive oil, worchestershire sauce, and terriyaki sauce, salted and peppered, and then put atop a grill in the pan in the oven on 425ºF. While that's ( Read more... )

I got me a mini-chicken. I'm going to cook it and eat it whole. Well, maybe I'll take a few bites, but I think it'll only take me one sitting. It's bigger than Gabe. Bigger than the sun conure I played with at the pet store. Smaller than a macaw though, probably on par with an African gray. *grin* Mmm, chicklet....

Man, now I feel bad for