this is my kind of birthday dinner

May 25, 2012 21:52




Swine Burgers!
as you know, i heart swine. i'm going to do some imaginative things with pork here this weekend, since we have a bunch of cuts in the fridge and, well, pork is awesome.

Swine Burgers
1 lb. ground pork
5T worcs.
3T hot sauce
4 cloves garlic
½ red onion
handfuls of leaves (cilantro, basil, parsley)
shake of cumin and oregano

pulverize the O&G and the leaves in a food processor, mix with the swine and add liquids and the shakes of herbs. let sit in the fridge for 60 min. then form into patties. grill:




i went about 3½ minutes a side, melting some slices of cheez on top.

i then place this on a tortilla atop a piece of aluminum foil. add red onions, tomatoes, horseradish and hot sauce. wrap it up tight, peel and eat. serve with a gin and tonic.

happy birthday to me.

chef

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