Meatloaf Recipe

[harvestl]

I need a fantastic meatloaf recipe

Comments

[hallwayjulie]

This is my favorite loaf:

http://www.myvegancookbook.com/blog/?p=61

[disturbedme]

I've made this too and it's AMAZING.

Thirded!

[weeona]

This is my favorite lentil loaf, too

RE: Thirded!

[rachelpage]

It's so good. I make it all the time.

[andystarr]

Every time I have made a loaf using this, it has turned out great and all my omni friends were really impressed with it when I served it at a Thanksgiving dinner.
http://www.veganlunchbox.com/loaf_studio.html

[i_luv_hipp0s]

that is so cool!!!

[br0ken_dolly]

i second the magic loaf studio!! i've never made a bad loaf, although some loaves are better than others, that's for sure.

[ilikerivers]

OMG. I love you so much for this link.

I have a super restricted diet and this is PERFECT. <3 <3 <3 it.

[jessicajukebox]

I have none either, but wanted to wish you good luck!

[noisehello]

You say no tofu, but you have not tried my tofu nut loaf. It is very thanksgiving-y and everyone always goes crazy for it. I'm not going to type it up if you are uninterested.

[noisehello]

egg replacer = 2 eggs
1 tbs soy sauce
1 box med firm silken tofu
3/4 cup chopped walnuts
1/5 oz. braggs or broth

1 1/2 cup chopped onion
1/2 cup chopped celery
2 cup chopped mushrooms
oregano, basil, sage

1 1/2 cup bread crumbs

preheat 350 F.

Mix eggs, soy sauce, tofu & braggs in processor. Add walnuts & blend till smooth.

Saute vegetables until onions are transparent (add other diced veggies, too, if you want). Add herbs and spices while vegetables saute.

Mix blended mixture, cooked veggies and bread crumbs in a large bowl. Press into a greased loaf pan. Bake for 1 hour to 1 hour 15 minutes.

Note: "eggs" can be dropped by doubling tofu, less bread crumbs is also fine.

[asmallplanet]

This is making me hungry! Thank you. :)

[enshanam]

Try soaking the lentils for 15-30 minutes before cooking them.