Qabili Pilau

Apr 09, 2007 15:21

My in-laws live close to an Afghan restaurant in NJ where I've had vegetarian qabili pilau (or pilaw or polow or palaw, depending on who's spelling it, it seems), and as I recently stumbled across an Afghan recipe page, I thought I'd give it a go.  What follows is the recipe from the page, which involves lamb, plus my (very few) amendments for ( Read more... )

fruits-raisins, vegetables-carrots, ethnic food-afghan, grains-rice, fruits-dried, vegetables-eggplant/aubergine

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Comments 8

malloreigh April 9 2007, 17:55:59 UTC
that is one heck of a tiny photo!

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vgnwtch April 9 2007, 18:32:07 UTC
The spouse did it. I am technologically challenged! I'm hoping that, once he's finished the chores he's doing, he'll resize it.

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pearllessoyster April 9 2007, 18:42:44 UTC
mmmm! afghani food is delicious!!

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vgnwtch April 9 2007, 19:04:48 UTC
Certainly the examples I've had have been just gorgeous. I'm hoping I can build up a vegan Afghan repetoire.

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esoterikgardin April 9 2007, 21:46:17 UTC
now if i could figure out the spicing in Pamir's sabsi/sabzee/sabsee i would be in heaven! everything there was so delicately flavored...

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vgnwtch April 9 2007, 22:00:37 UTC
It's such a great restaurant. I need to kidnap their chef and transport her/him over to the UK. My in-laws are coming for a visit next month - I wonder if I could talk them into taking care of things at the American end...?!!!

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