A nom nom nom.
Easiest update post of them all - recipe titles.
As per usual, recipes gladly passed out on request, as well as reviews.
Salmagundi (large salad of chicken, vegetables and fruit)
Trout, beetroot and bean salad
Gorgonzola-crusted lamb cutlets on garlic green bean salad
Courgette (zucchini) salad with sultanas and pine nuts
Puy lentil casserole with summer vegetables
Summer vegetable tagine recipe
Macaroni cheese with artichoke hearts and bacon
Sweet potato tagine with lemon couscous
Red mullet with spicy peppers, chorizo and black olives with candied aubergine
Slow roast pork stuffed with black pudding and prunes, creamed cabbage, buttered shallots and rich apple pudding sauce
Squash stir-fry
Iranian stuffed aubergines with coconut and almond sauce
Lamb shanks braised in a yoghurt sauce with basmati pilau with dill and cardamom
As per usual, recipes gladly passed out on request, as well as reviews.
Salmagundi (large salad of chicken, vegetables and fruit)
Trout, beetroot and bean salad
Gorgonzola-crusted lamb cutlets on garlic green bean salad
Courgette (zucchini) salad with sultanas and pine nuts
Puy lentil casserole with summer vegetables
Summer vegetable tagine recipe
Macaroni cheese with artichoke hearts and bacon
Sweet potato tagine with lemon couscous
Red mullet with spicy peppers, chorizo and black olives with candied aubergine
Slow roast pork stuffed with black pudding and prunes, creamed cabbage, buttered shallots and rich apple pudding sauce
Squash stir-fry
Iranian stuffed aubergines with coconut and almond sauce
Lamb shanks braised in a yoghurt sauce with basmati pilau with dill and cardamom