Chisaya Mama Cereal
I have been experimenting with hot cereal. This morning’s breakfast is going in my cookbook.
1/2 cup red quinoa
1/4 cup soy milk (or almond milk)
1/8 cup of chopped pecans
1/8 cup of raisins
2 Tbs chia seeds
2 Tbs hemp hearts
1 Tbs butter
1/2 cup red quinoa
1/4 cup soy milk (or almond milk)
1/8 cup of chopped pecans
1/8 cup of raisins
2 Tbs chia seeds
2 Tbs hemp hearts
1 Tbs butter
- Cook quinoa according to package instructions (this usually takes 15 minutes).
- Add the next six ingredients and let simmer for 2-5 more minutes.
- Put in a bowl and add honey (or agave) and cream to taste.