the time sink is waiting

[tsuki_no_bara]

if you were thinking about doing nanowrimo this year, the site is ready for you. what this really means is the forums are ready for you. :D well, ready for me anyway. tiiiime siiiink. now i just have to figure out what i want to write. >.<

yesterday i made carrot pickles. the recipe calls for a pound of carrots and only a cup and a half of

Comments

[donutsweeper]

WOAH that teapot is AMAZING.

I watch a few cooking youtubers but not sure if they'd be interesting to you -
How to Cook That https://www.youtube.com/c/HowToCookThat - both debunks viral videos and does various recipes and fixes
Townsends - https://www.youtube.com/channel/UCxr2d4As312LulcajAkKJYw - 18th century cooking and living
English Heritage's Victorian Way - https://www.youtube.com/channel/UCHwNa3lAjzbxRR2pbbZUE2A mid-late 19th cooking
Tasting History - https://www.youtube.com/channel/UCsaGKqPZnGp_7N80hcHySGQ - recreate an old recipe from various point in history and give some info on the period
artisan bread with steve - https://www.youtube.com/user/artisanbreadwithstev - which is just a guy in his kitchen showing easy no knead ways to make bread, I dunno I find him really soothing to watch
Glen & Friends Cooking - https://www.youtube.com/c/legourmettv - a guy who makes food commericals for a living doing cooking, including an Old Cookbooks series where he delves into just making something straight out of an old cookbook (most 75-100+ yrs old)

there's a couple of others that regularily show up in my suggested vids that I click on a lot, but those are the ones I subscribe to

[tsuki_no_bara]

i love historical food, so those channels sound right up my alley. also the bread guy. i keep saying i want to make bread, and i keep... not actually doing it.

isn't that teapot fantastic? such ingenuity! and style!