Should I start a new blog all about food?
Or should I perhaps just use this space to talk about food? Considering that it's the part of harvest season where you can't hardly walk down the street without being hit on the head with a falling apple, and that Theresa and I are about to embark on our annual Local Food Month, and I've been making up and finding a lot of new recipes to utilize my CSA produce, I have a lot to say about food and cooking and food preservation. I guess the other question is, does anyone want to hear it?