STEAK NIGHT

Oct 05, 2006 16:52

I don't know how another week and a half has slipped away like that, but apparently it has. It's continued to be enjoyable, although I and the people around me are all starting to succumb to fresher's flu. I have also learnt a smidge about this cooking deal, and probably did end up doing more than 50% of the work in cooking my flat meal recently ( Read more... )

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lightinthedark October 7 2006, 22:31:07 UTC
Excellent work sir.
Glad you're happy and doing well. Didn't I say you'd have done more reading than anyone else on your course?

Hello
:-Lightinthedark

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