English Muffins

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I realized when I was halfway through making these, that my English Muffins don't ever go in the oven, making them unsuitable for posting in bakebakebake .  But, they are great for so many meals, they'll fit in here instead.  I make a batch of these almost every week.  There are only two of us in our house, so they're perfect for breakfast, but they also work well as a small portion of garlic bread next to a pasta meal, or the perfect little snack.

The recipe, along with photos of the steps can be found at my baking blog, Knead To Be Loaved.