(no subject)
Again, I am usually home by myself five days out of the week, due to my fiancé's profession, so when I make dinner, it's not the normal sit-down dinner type stuff. Usually, I'll make enough for myself and some leftovers, or something extremely simple, because I'm not going to slave away at the stove for thirty(+) minutes unless I'm looking to impress someone. But I digress...
This, like all other sandwiches, only takes about 10 minutes to prepare.
You'll need:
1 onion bagel
2 slices of turkey
4 slices of ham
A little butter
1 slice of a tomato (medium)
1 slice of cheese
2 Tbsp ranch vegetable dip
Alfalfa sprouts
Toast the bagel at your preference. After it's done toasting, spread however much butter you would like onto the bagel, but I wouldn't advise a lot, because of the other flavors that this sandwich has. After doing that, place one slice of turkey on a plate, and then two slices of ham. For the ham, fold it in half, and place the creased sides in the middle, facing each other. Then, place a single slice of cheese on top of the meat. After this is done, place the other two pieces of ham and the piece of turkey the same as the first. Put this in the microwave for twenty seconds. As the meats and cheese are warming up, spread a tablespoon of the vegetable dip on each bagel. Check on the meats and cheese, and if the cheese isn't completely melted, cook it for another twenty seconds. Take the slice of tomato and cut it so that it will fit on one of the bagels. After this is done, place the alfalfa sprouts on top of the tomato. Take the meats and cheese out of the microwave and put them on top of the bagel with the sprouts. Place the other bagel on top, and enjoy!