Fresh Food

May 09, 2004 16:40

Portland Farmers' Market purchases made by Michele and friends yesterday:

*Cheese curds from Rogue Creamery
*Homemade cream soda, ginger ale, and root beer
*Caramel Corn
*One "Morning Bun" and one brioche from Ken's Artisan Bakery
*Tangy dipping sauce from a Thai restaurant in Lake Oswego

The cheese curds didn't make it home unopened.
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