Merry Yule to all of my witchy pagan peoples. Unfortunately, I have an INCREDIBLY long day grooming dogs today and will not be able to do the whole ritual thingy, which I really, really want to do. So I'm thinking Jessep and I may do something small on our own. I mean, I have enough candles and everything else that's needed ( Read more... )

Escargot. That's cooked snails, for those who don't know, old French traditional cuisine. Funnily enough, I had it in a really nice upscale Chinese place (Cafe East in Metairie, for the NOLA peeps), they called it East Style Escargot. And it was awesome. It tasted like sweet, really chewy ribs. Very yummy. I would totally eat it again.

Less than a ( Read more... )