Good Times
Yesterday after work I went with Sonia to a happy hour with a bunch of her friends at the Sherlocks Pub on Park Lane and Central. It was a lot of fun. We stayed out later than I typically do for happy hours. Jose ended up coming out for some of the fun. He tried a beer I had drank when I worked in Kansas City for a few weeks (several years ago) that is brewed there called Boulevard Beer. We ended up having several... it's damn good stuff! Very smooth, no bitter aftertaste, way too easy to drink! You HAVE to put a lemon in it, as is the case with most wheat beers. On another note, there was a guy there at the happy hour that works with a friend of ours who turned out to be cool as shit! The dude was hilarious!
Well, that's about all I have. I'm going to probably cook up something with my smoker today, not sure exactly what it'll be yet. The day will tell!
Well, that's about all I have. I'm going to probably cook up something with my smoker today, not sure exactly what it'll be yet. The day will tell!