Dinner

Aug 05, 2009 20:38

For dinner we had:

-pasta with butter, salt, pepper, parmesan, a ton (well, really a handful) of fresh picked garden basil, and a garden tomato

-fresh picked garden kale sauteed in olive oil with garden garlic, seasoned with salt and pepper

-tofu seasoned with soy sauce, garlic and red pepper (?), sauteed until crispy

Heaven. 
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