Pizza

[redsash]

Kind of outdid myself. Olive and sundried tomato pesto, feta, parmesan, red peppers, crimini mushrooms, spinach, garlic and fresh oregano. The crust was very thick even after I reserved 1/4 for corbet's cheeseless calzone. It crisped up nicely on the pizza stone, though. Next time I think I will cut the dough in half.

OK, now I'm hungry again.

~r