So after being quite successful on a number of occasions cooking chicken pasta bake (both times using yummy pasta bake sauce), I am going to cook a recipe later for the first time for our dinner tonight; Loralie shared the recipe with me a couple of months ago:
( recipe here )

So over the past few weeks, i've been cooking stirr frys with capcicum, cellery, Bock Choy, carrots, mushrooms, snowpeas and beans with various sauces; so far the very first one i attempted turned out the best ( Read more... )