I've been planning dinners this week, partly inspired by this show on the beeb called Economy Gastronomy. I sat down on Sunday and hashed out a plan that looked something like this: (we've had dinners 1 and 2
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I'm SO TERRIBLE at doing economical meal planning. Part of the problem is that Ian and I alternate nights at apartments, so our groceries are never all in one place. I'm curious to hear how it all goes for you!
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