Livejournal
Log in
Post
Friends
My journal
pargoletta
Cherries!
Jul 02, 2009 18:29
I have a quart of sour cherries. What should I do with them?
a) Hungarian chilled cherry soup
b) Lamb meatballs with cherry sauce
c) Something else luscious
Decisions, decisions . . .
cooking
Leave a comment
Read comments 6
Previous post
Next post
Up