ƒ007. an american slayer in paris
So... not everyone got the language upgrade and I'm staring at food in this mini fridge wondering what half of it is.
[Yeah, she's been staring at a box of something for an hour now trying to figure out if it's snails or if it just has a picture of a cartoon snail on it.]
Isn't all the food we have in America some knock-off of something French? Is it just called toast here?