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and in the end
So, it's been a little while since I (pen) have posted here. I've sort of outgrown this blog, and it's been some time since Claira has posted here, so yeah.
You can find me posting at Vegan About Town, a blog about my adventures in cooking, and my adventures in finding vegan food in Perth. I hope that you'll drop by, perhaps. -
enchiladas
I started the day obsessing about enchiladas, the soft wraps and the delicious filling and I was really excited that these turned out so well.
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chocolate choc-chip cupcakes
This recipe is modified off a recipe originally provided to me by vegetus. It's a simple recipe that produces a soft cupcake with a mild chocolate flavour. The real punch comes from the choc chips, which is why they're delicious when still warm.
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chocolate jaffa slice (vegan)
One of the things I did after I started at my current place of employment was occasionally mention the casual baking competition we had at my previous place of employment. I would talk about how great it was, how delicious, how much fun. Eventually, I had enough people convinced that we were able to start a casual baking competition of our own. ( Read more... ) -
sugar-free spiced apple cake (vegan)
I was stressing out about this for a week, trying to create a vegan, diabetic-friendly cake recipe for a coworker's birthday. Finally I baked it last night, and continued fretting all morning until cake time came, and it turned out to be moist and just sweet enough.
sugar-free, vegan, spiced-apple cake
ingredients:1 cup SR flour ( Read more... ) -
falafel balls and spaghetti (vegan) (gluten free)
falafel balls and spaghetti
falafel balls:
1 can chick peas
2 tbsp tahini
paprika
chilli powder
brown onion
pepper
chickpea flour
2 cloves garlic
super easy sauce:
1 red onion
3 tomatoes
1 clove garlic
handful mushrooms
1/2 can tomato soup
method:crush the chick peas, mince the garlic, finely chop the brown onion, then mix all felafel ( Read more... ) -
cottage pie (gluten free) (vegan)
Cottage Pie
This is a good way to hide mushrooms in a meal. You can still see them, you just can't taste them.
A cottage pie without meat is (according to Wikipedia) called a shepherdess' pie, but there are so many things inherently wrong with that name that I'm not even going to go into them.
ingredients:onion (finely diced ( Read more... ) -
dahl (gluten free) (vegan)
Dahl
This recipe is delicious, and simple, and everyone who has tried it has declared it tasty, and I have to assume that they're not lying to me.
ingredients:half cup green (or yellow) lentils ( Read more... ) -
spinach and pesto lasagne (theoretically vegan and gluten-free)
Spinach and Pesto Lasagne
This recipe is theoretically gluten-free, but only if you make your own pesto, and check to make sure the corn enchilladas do not contain secret wheat, as many often do. It is only vegan if you use a vegan cheese, or skip the cheese all together (it is not strictly necessary to include it for deliciousness).
ingredients: ( Read more... ) -
tomato and chickpea pasta in a lemon sauce (vegan)
Tomato and Chickpea Pasta in a Lemon Sauce
The lemon made this light, and the chick peas added an interesting texture. It's really easy and tasty, and I'm not usually a fan of chickpeas.
ingredients:four medium tomatoes (diced chunky but not huge ( Read more... )