End of CSA Season
Week 20: 2 bunches beets, 2 bunches carrots, 2 bunches turnips, 2 bunches parsnips, 2 pounds green tomatoes, 2 butternut squash, 2 sugar pumpkins and 2 blue Hubbard squashes
Week 19: 2 bunches swiss chard, 2 bunches carrots, 2 bunches mizuna, 2 bunches beets, 2 bunches radish, 2 bunches parsnips, 2 pounds peppers, 2 (giant) butternut squash and 2 delicata squash
Week 18: 2 bunches arugula, 2 bunches carrots, 2 bunches tatsoi, 2 bunches broccoli, 2 bunches red russian kale, 2 pounds kentucky wonder beans, 2 pounds zucchini, 2 (giant) butternut squash, 2 acorn squash and 6 green peppers
As you can tell, we have been getting lots of squash. It doesn't use a lot, but an interesting way to use some of the leftovers was roasted butternut squash pancakes. We added pecans for a little texture, which I think improved them.
Week 19: 2 bunches swiss chard, 2 bunches carrots, 2 bunches mizuna, 2 bunches beets, 2 bunches radish, 2 bunches parsnips, 2 pounds peppers, 2 (giant) butternut squash and 2 delicata squash
Week 18: 2 bunches arugula, 2 bunches carrots, 2 bunches tatsoi, 2 bunches broccoli, 2 bunches red russian kale, 2 pounds kentucky wonder beans, 2 pounds zucchini, 2 (giant) butternut squash, 2 acorn squash and 6 green peppers
As you can tell, we have been getting lots of squash. It doesn't use a lot, but an interesting way to use some of the leftovers was roasted butternut squash pancakes. We added pecans for a little texture, which I think improved them.