Recipe: Chewy Chocolate Cranberry Coconut Chex Bars
Okay, they turned out to be really yummy, so I'm gonna share the recipe. :)
Chewy Chocolate Cranberry Coconut Chex Bars
Ingredients:
- 6 cups of Chocolate Chex cereal
- 1/2 cup butter
- 1 1/2 bags of regular-sized marshmallows
- 3/4 cup coconut flakes
- 3/4 cup chocolate chunks (or choc. chips if you prefer)
- 3/4 cup dried, sweetened cranberries.
Instructions:
- In a large saucepan, melt the butter on low heat.
- Once the butter is melted, add the marshmallows and stir until all the marshmallows are completely melted, then remove from heat.
- Fold in the Chex cereal, coconut flakes, chocolate, and cranberries until all ingredients are evenly covered with marshmallow.
- Spread the mixture on a 13 x 9 pan lined with wax paper.
- Allow the bars to cool in the refrigerator for about an hour, then cut into squares and enjoy! :D
Chewy Chocolate Cranberry Coconut Chex Bars
Ingredients:
- 6 cups of Chocolate Chex cereal
- 1/2 cup butter
- 1 1/2 bags of regular-sized marshmallows
- 3/4 cup coconut flakes
- 3/4 cup chocolate chunks (or choc. chips if you prefer)
- 3/4 cup dried, sweetened cranberries.
Instructions:
- In a large saucepan, melt the butter on low heat.
- Once the butter is melted, add the marshmallows and stir until all the marshmallows are completely melted, then remove from heat.
- Fold in the Chex cereal, coconut flakes, chocolate, and cranberries until all ingredients are evenly covered with marshmallow.
- Spread the mixture on a 13 x 9 pan lined with wax paper.
- Allow the bars to cool in the refrigerator for about an hour, then cut into squares and enjoy! :D