I've been cooking delicious things lately. Yahoo! I made sesame chicken bundles last week, and we're having them again tonight -- chicken breast halves resting on a blend of cream cheese, soy sauce, garlic, and sesame seeds, all wrapped in puff pastry dough and baked until it's byewwwww-tee-ful. SO GOOD. Last weekend I made cream cheese dill ( Read more... )

I didn't want to jinx myself by talking/blogging about it before the plans were set in motion, but now that the plane tickets are purchased (twelve hundred bucks, oy~), I feel like it's really happening. We's going to Japan! Two weeks at the tail end of March, on into early April. If the weather follows its regular past patterns, we'll be there ( Read more... )

Salutations, Intergnats. I am less cranky now. ^_ ( Read more... )