Now, as most of you know, I am a foodie. I am usually able to come up with something to add to a recipe to improve it for next time, but after half an hour of making (embarrassingly uncontrollable) orgasm noises over dinner tonight, the best I could come up with was "maybe some cracked pepper." We were trying out a new salmon recipe that we were ( Read more... )

In the new year, we wish to pursue exciting new cuisine! I managed to pick up (for a paltry $7!) a boxed set of book, DVD, and bamboo mat to guide me in my pursuit of homemade sushi delights. I've found a recipe for palak paneer that makes it look really easy, especially if one of our two local Indo-Pak grocers carries pre-made paneer. Are there ( Read more... )