Sep 01, 2009 00:51
mustard greens were a (still edible) fail--cheap but tend to be naturally bitter
1/2 off pork ribs take a long time, but are darn easy--pretty successful
goal : try to cook, but try to keep it at least semi-healthy instead of just a self-indulgent reprise of favorites / things that were to expensive to have regularly in japan.
...after I have my crunchy cheetos, of course. I have been taunted long enough!
cooking