I experimented and came up with a mock broc & cheese soup. I wanted to remember it ( Read more... )

Marie's guesstimated no fuss Dipping sauce for your udons, sobas, and soumen (ultra thin noodles)that tastes better than what you buy in a bottle.

The easy way:
What you will ultimately need And what it is

Soy Sauce You know what this is, everyone and their grandpa uses this. I like the low sodium kind

Powdered Dashi (Either Kelp or Bonito) ( Read more... )