http://www.sciencedaily.com/releases/2009/06/090619152137.htmRead more... )

http://www.eurekalert.org/pub_releases/2009-02/uab-cpc021809.phpRead more... )

http://ashs.org/pressrelease/index.phpRead more... )

From http://www.eurekalert.org/pub_releases/2008-11/taac-nhp110308.phpRead more... )

For those who are interested, Theobroma, by Dogfish Head, is based on chemical analysis of pottery fragments found in Honduras (more info on the research here). The earliest known use of cacao--the source of our modern day chocolate--has been pushed back more than 500 years, to somewhere between 1400 and 1100 B.C.E., thanks to new chemical analyses ( Read more... )

When Txtriffidranch, Czarina69, Mnelson and I went to ZestFest on Sunday, I knew that there would be a price to pay for partaking of the zesty sauces, salsas, spices and fiery foods at the event. But, it was a toll I was willing to pay to find some wonderful new additions to my diet for the next several weeks, including a sangria jelly, spicy mango ( Read more... )

From http://www.eurekalert.org/pub_releases/2008-08/uow-bpt080608.phpRead more... )

From http://www.eurekalert.org/pub_releases/2008-08/asfb-hpr080608.phpRead more... )

From http://www.newswise.com/articles/view/532005Read more... )

From SmithsonianOne of the world's tastiest and most popular cuisines, Mexican food also may be one of the oldest ( Read more... )