for tikifreak! i just came across this in my email..hope something looks appealing for the next time you are stumped. :)
the best in ground beef

my snack right now: mini marshmallows, rice krispies, and chocolate chips mixed w/ melted peanut butter. FTW.

i just made pesto for the first time ever! the recipe made 1 cup, but i had to do it in 2 batches because i had to use my mini chopper (no food processor). half is for tonight's dinner of chicken with pesto potatoes (i'm using fresh ( Read more... )

so, i know a few of you are foody-cook types, and i have a question. last night i made creme brulee. i cut the recipe in half because i did not need 6 servings. since i cut it in half, i needed 2 cups of heavy cream...i only had 1 cup, and i used 1 cup of half&half. roy thought it would be ok, so i did it. it was rather tasty, but after ( Read more... )

it is windy and rainy. yesterday was beautiful and sunny. blah. i decided a couple of days ago since today's weather was going to be crappy, i was going to make baked ziti with meatballs for dinner. i made the meatballs already because i don't think i can handle doing everything at once like the recipe says...and also because i still have to ( Read more... )

last night roy and i made pizza from scratch! well, sorta...we got dough from the store. roy made sauce and we put fresh basil (lord knows we have enough of it) and mozzarella. roy was crazy impressed with my "mad pizza skillz" and said "man, i turn around and in like, 5 seconds there's stretched dough on the tray!" i just laughed and credited ninezero ( Read more... )

~ i went to a workshop today about differentiating instruction (how to adapt teaching and materials for a wide variety of skill levels). it was very informative. i hope i'll have a teaching job where i can apply this new exciting knowledge ( Read more... )

from my favorite comic strip, get fuzzy ( Read more... )