Brain salad

Nov 02, 2014 14:47

Одна из моих работ (отчётливо мозговедческая: нейрофизиология и ничего больше) была процитирована в статье посвящённой... маринованым огурцам.

Further evidence that a new type of Japanese pickles reduce the blood pressure of spontaneously hypertensive rats
K Oda, T Nagai, Y Ueno, Y Mori - Bioscience, Biotechnology, and Biochemistry, 2014
A new type of pickles (nukazuke) that contain GABA and angiotensin converting enzyme-inhibitory peptides and that reduce blood pressure of rats was studied further. Seven kinds of nukazuke forcefully administrated orally for one day reduced temporarily the blood pressure of ...

наука, лыт

Previous post Next post
Up