preserving food: dehydration
This weekend, N and I dehydrated 5 trays of seasoned Roma tomatoes.
Tray one: balsamic vinegar
Tray two: freshly cracked black pepper
Tray three: sea salt
Tray four: basil
Tray five: oregano
We're planning on using them on pizzas throughout the winter.
We have also dehydrated plain Romas and strawberries. I'm surprised we haven't dehydrated other fruits this year...
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Tray one: balsamic vinegar
Tray two: freshly cracked black pepper
Tray three: sea salt
Tray four: basil
Tray five: oregano
We're planning on using them on pizzas throughout the winter.
We have also dehydrated plain Romas and strawberries. I'm surprised we haven't dehydrated other fruits this year...
This entry was originally posted at http://tulikettu.dreamwidth.org/505891.html. Please comment there using OpenID.