Jul 13, 2008 19:36
A chef on Taste , whose name I missed as we missed the beginning of the program, was talking about South African cuisine and she had both me and my sister highly confused.
She was cooking a dish she called 'South African fruit curry' which she held up as a popular South African dish. In thirty years of living in South Africa I have never even heard of this dish.
She went on to say that `South African cuisine` was quite meaty, which is true, and made use of lots of fennel, which is not.
Another reason to take watch you watch on T.V with a pinch of salt.