I didn't have commercial biscuit dough and my normal biscuit recipe isn't quite the same, so I went for a yeast version from scratch. I also don't have mason jars or a bundt pan, so we'll see how loaf pans go. They're cinnamon/sugar'd up and rising as I type, should be ready in an hour or two!
Tasty! Though I probably added too much flour during the kneading process because the sections didn't stick together as well as I would have liked after baking.
Merry Christmas, M!
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Personally, I love the ZZ Top beards.
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Here is the recipe I used!
The bearded dogs were definitely the funniest! Lol...
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Yummy though, right?! ; )
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