Floating / rolling home

Jan 13, 2006 11:44


Adam and I had dinner at 15 last night for our 7th Anniversary, which is today. I'm not even going to admit to how much it cost (no more eating out for the rest of Jan) but it was worth it. We had the 6 course tasting menu (8 courses if you count sorbet and coffee) and it was the most beautiful food I've ever tried. Scallops with pureed cauliflower, beef carpaccio, incredible salad with the gooiest (sp?) mozzarella, venison raviolo, melt in the mouth mushroom gnocchi, delicious slow cooked balsamic pork, heavenly salt baked turbot, amazing soft cheese, yummy chocolate tart with the best poached rhubarb. Mmmmmmmmmm. We were there for 3 hours and even saw Jamie Oliver there in his chefs outfit. The service was fantastic too - they even came and folded up your napkin for you when you went to the loo. We got the cheapest wine on the menu and it was delicious. Value for money really, for that many courses. Adam also makes me blissfully happy and it was the most magical evening. We both left grinning.

7 years! Can you believe it? I'm so in love.

Happy happy happy happy!

Apologies Phyllis, if this isn't what you need to read right now.
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