Cooking today !
Today I decided to cook... something I do far too seldom. Normally I only do crock pot and stove top cooking, as it is too hot most times for oven cooking (I have no air-conditioning, just an evaporative cooler). Today's recipe : Spicy drumsticks w/ pomegranate salsa and peppers :
I used :
8 medium-sized chicken drumsticks
1 16-oz jar of D.L. Jardine's Pomegranate Salsa (Medium)
1 small onion (finely diced)
2 tablespoons catsup
2 small Anaheim peppers
1 teaspoon (approx) honey
I simply put all the chicken in the bottom of the crock pot then poured a mixture of the salsa, catsup, and diced onion over the meat. Then I placed my peppers (which I de-veined, de-seeded, then cut into a few slivers lengthwise) on top of the sauce so the flavor can seep down through everything and they can be retrieved later (as Anaheim peppers which are not peeled tend to be hard to chew) and then drizzled the honey over that all. It will cook on low in the crock pot for 6-8 hours.
I am sure it will be great. After all, it's just drumsticks, and they are so easy to cook !