Stuffed Peppers

[jiggercat]

I have come into possession of a bag of late season bell peppers and I want to make stuffed peppers and freeze them. I usually stuff with a meatloaf type mixture, ground beef, soaked rice, eggs, seasoning then cook in a tomato sauce. Would it be better to stuff and freeze raw, or cook them first? Anyone have any creative ideas to jazz them up?

Comments

[jiggercat]

Yeah, and mine quiz thingy came out just as you would expect, about the same percentages as yours.........and you know sure as anything *I* ain't no girlie girl. I meant to post that only to Food Porn, and screwed up and never bothered tho try to correct. sigh