Recipe #10: Risotto
Reil and I finally made risotto, after watching television cooks make it for many many seasons. Yum. We did a basic risotto with parmesan and parsley and it turned out wonderfully well. I sauted some sausage, mushrooms and peas which we served with the risotto, instead of cooking it in the risotto. All, yum.
That was actually a couple weeks ago, I think, and I haven't really had much desire to do any cooking since then. I am planning my standard roast chicken recipe (honey, cinnamon, olive oil, etc) for tomorrow night, but will need to search around to find inspiration for new recipes to come.
That was actually a couple weeks ago, I think, and I haven't really had much desire to do any cooking since then. I am planning my standard roast chicken recipe (honey, cinnamon, olive oil, etc) for tomorrow night, but will need to search around to find inspiration for new recipes to come.