Sustainable food!
el_exigente sent me great info on two West Seattle businesses doing the right thing by our food:
Mashiko - one of the best sushi restaurants I've ever eaten at - goes sustainable!
http://seattletimes.nwsource.com/html/allyoucaneat/2009547909_seattles_first_sustainable_sus.html?cmpid=2628
And if you're going to eat pigs, this is the way to go:
http://seattletimes.nwsource.com/html/allyoucaneat/2009928822_the_swinery_mom_pop_butcher_sh.html
I note on their web site they have a Venison Terrine (yum!) so they must have non-pig products too. I'll have to go soon.
Eat well,
-H