kabocha | gyoza_massu

gyoza_massu

Kabocha Salad

gyoza_massu Jun 28, 2009 22:21
Ingredients:
- 1 lb. kabocha, sliced into 1/3 inch thick crescent pieces
- 1/2 onion, thinly sliced
- 1 tsp grated garlic
- 2 Tbsps vinegar
- 4 Tbsps vegetable oil
kabocha, japanese food
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