Livejournal
Log in
Post
Friends
My journal
gurrier
Scrambled eggs piperade with rye bread
gurrier
Sep 09, 2012 18:54
One of my favorites this time of year. Great for days when I don't have time to cook in the evening, but do in the morning, or when it's too hot in the evening. Make the bread and piperade early, then just scramble the eggs later.
(
Recipes
)
brunch
,
dinner
,
vegetarian
,
recipes
,
eggs
Leave a comment
Up