menu for week of April 13-18

Apr 12, 2014 20:00

Got a late start on planning.

Sunday- Veggie filled omelet, WW toast
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- Pork tenderloin medallions, roasted vegetables (make extras)

Monday - Breakfast burritos
- Salad with tuna salad and hard boiled egg with crackers
- Crusty chicken thighs with mushrooms, green beans, mashed potatoes

Tuesday - 1 cup cereal, 1 cup almond milk, 1/2 cup berries
- Soup and salad
- Shrimp stir fry over brown rice

Wednesday - Oatmeal, berries, chia seeds, cinnamon
- Salad with tuna salad and crackers
- Flipped pasta. Roasted vegetables, leftover chicken, WW pasta

Thursday - Yogurt parfait. Banana and granola
- Italian chicken salad
- Steak, baked potatoes, California blend

Friday - 1 cereal, 1 cup almond milk, 1/2 cup berries
- Soup and egg salad sandwich
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menu

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