Time for another meme. I'm disappointed; no "italicize all the items you've prepared"?
- Copy this list into your blog or journal, including these instructions.
- Bold all the items you’ve eaten.
- Cross out any items that you would never consider eating.
- Optional extra: Post a comment here at www.verygoodtaste.co.uk linking to your results.
The VGT Omnivore’s Hundred:
- Venison
- Nettle tea
- Huevos rancheros
- Steak tartare (though I've eaten raw beef)
- Crocodile (aren't they protected? I assume alligator was meant)
- Black pudding
- Cheese fondue
- Carp (that I know of)
- Borscht
- Baba ghanoush
- Calamari
- Pho
- PB&J sandwich
- Aloo gobi
- Hot dog from a street cart
- Epoisses
- Black truffle
- Fruit wine made from something other than grapes
- Steamed pork buns
- Pistachio ice cream
- Heirloom tomatoes
- Fresh wild berries
- Foie gras
- Rice and beans
- Brawn, or head cheese
- Raw Scotch Bonnet pepper (by itself? uh, no)
- Dulce de leche
- Oysters
- Baklava
- Bagna cauda (blame Babylon 5)
- Wasabi peas
- Clam chowder in a sourdough bowl
- Salted lassi
- Sauerkraut
- Root beer float
- Cognac with a fat cigar
- Clotted cream tea
- Vodka jelly/Jell-O
- Gumbo
- Oxtail
- Curried goat (annoyingly, I had a goat roast thawing in the fridge to make this when Mom went into the hospital, and I forgot it... just threw it out)
- Whole insects (oh, you mean on purpose? One of these days)
- Phaal
- Goat’s milk (goat cheese and such, yes)
- Malt whisky from a bottle worth £60/$120 or more
- Fugu
- Chicken tikka masala
- Eel
- Krispy Kreme original glazed doughnut
- Sea urchin
- Prickly pear
- Umeboshi
- Abalone
- Paneer
- McDonald’s Big Mac Meal
- Spaetzle
- Dirty gin martini
- Beer above 8% ABV
- Poutine
- Carob chips
- S’mores
- Sweetbreads
- Kaolin (not as a food, though)
- Currywurst
- Durian
- Frogs’ legs
- Beignets, churros, elephant ears or funnel cake (and under each of those names, yes)
- Haggis
- Fried plantain
- Chitterlings, or andouillette (but I've had andouille, so maybe)
- Gazpacho
- Caviar and blini (but not together)
- Louche absinthe
- Gjetost, or brunost (maybe?)
- Roadkill (yep. Neighbor hit a deer, and had a tag)
- Baijiu
- Hostess Fruit Pie
- Snail
- Lapsang souchong
- Bellini
- Tom yum
- Eggs Benedict
- Pocky
- Tasting menu at a three-Michelin-star restaurant.
- Kobe beef
- Hare (nope, just rabbit)
- Goulash (both the Hungarian and American types)
- Flowers
- Horse
- Criollo chocolate
- Spam
- Soft shell crab
- Rose harissa
- Catfish
- Mole poblano
- Bagel and lox
- Lobster Thermidor (though I've had related stuffed-lobster sorts of things)
- Polenta
- Jamaican Blue Mountain coffee
- Snake
Now I'm hungry.