a few tidbits from my finals at school
Po'Boy Deconstruction - toasted bread, fried oysters, wilted pea vines, flying fish roe, pearl onion and oven dried tomato relish, dijon aioli
Warm Spinach Salad with Mustard Vinaigrette - blackberries, cold smoked salmon, bacon lardons
Doro Wat - chicken and hard boiled egg braised in an ethiopian red pepper sauce, couscous with almond and cranberry, injera flatbread
Sorbet Trio - honeydew, cantaloupe, and pineapple sorbets, creme anglais, blueberry-raspberry coulis
Lobster Fassoleti - zucchini, mushroom and lobster filling, spinach and saffron pasta, lemon cream sauce
